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Roganic first opened in 2011 in Marylebone as a two-year pop-up. Now, five years later Roganic has returned to London, bringing elements of L’Enclume, Simon Rogan’s two Michelin star restaurant in the Lake District. 

The team is comprised of the original Roganic line up, amongst other past and present employees of UMBEL Restaurant Group

Roganic runs alongside Aulis London, a development kitchen and eight seat chef’s table which opened in Soho on 14th October 2017.

“We really enjoyed being there first time around and it feels so right to be back. We had so much fun last time Roganic was in London and I’m confident that the second time around will be no different” Simon Rogan